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Daily operations

Run restaurant daily operations the same way, every shift

Restaurant daily operations are a hundred small jobs between unlocking the door and setting the alarm. MaintainIQ puts them in one app, from the opening checklist to the closing walk-through, so every shift and every location runs the same way and you can see how the day went.

  • Opening to closing in one app
  • Unlimited users per location
  • iPhone, iPad, Android and web

Operators at these brands use MaintainIQ

A day in MaintainIQ

Restaurant daily operations in MaintainIQ, from opening to the next morning

An example day at a restaurant called Riverside. Your times and checklists will be your own.

  1. 1

    Before 7 AM, opening

    The opener works through the opening checklist on the kitchen tablet. Walk-in at 41°F or below, hand sinks stocked, sanitizer buckets ready. It is due by 7 AM and is submitted with their name.

  2. 2

    Before lunch, line check

    The kitchen lead checks the line before service. Stations stocked, holding temperatures in range, backups ready. Readings can come from a handheld Bluetooth probe.

  3. 3

    Every hour, restrooms and dining room

    Hourly checks keep the restrooms and the dining room from slipping during the rush.

  4. 4

    2 PM, a failed item

    The afternoon temp log finds the salad prep cooler at 44.6°F. That item becomes a follow-up task with a due date, and the manager reports the cooler as a work order from their phone.

  5. 5

    4 PM and 10 PM, mid-shift and closing

    The mid-shift check resets the kitchen for dinner. At night the closing checklist covers fryer oil, the walk-in door, floors and trash, and it is due before the closer leaves.

  6. 6

    Next morning, the summary email

    You get one email with each location's checklists and scores from yesterday, and a summary of open follow-up tasks. Nobody has to call around to find out how the night went.

Opening and closing

Opening and closing done the same way, whoever is on

The best closer on your team does it right because they know the routine. Put that routine in a checklist and every closer does the same steps, in the same order, by the same time. Wondering what belongs on it? See what goes on a closing checklist.

  • Due times for opening and closing, such as by 7 AM
  • Submitted by and last completed, on every checklist
  • One checklist used at every location
See digital checklists

Food safety

Temperature logs and line checks that happen on time

Food safety is not one big inspection, it is a dozen small checks a day. Put temperature logs and line checks on a schedule, take readings with a handheld Bluetooth probe, and when a reading fails the check, it becomes a follow-up task instead of a number nobody looks at again.

  • Temperature logs due at set times or every hour
  • Works with Cooper-Atkins Bluetooth probes
  • Failed items become follow-up tasks with a due date
See digital temp checks

Temperature probes

Compatible with Cooper-Atkins (Copeland) Bluetooth probes

Pair a supported handheld Bluetooth probe with the phone or tablet, and each reading is recorded in the temperature log with who took it and when.

Available from most online sellers.

Repairs

Broken equipment gets reported, not just mentioned

The ice machine that "has been acting up" for a week usually was never reported. In MaintainIQ anyone on shift can report a problem from their phone with the equipment and a priority. It goes to a person who accepts it, and you can see it is being handled.

  • Work orders with a priority level and a due date
  • Assigned to a person who accepts it in the app
  • A history of who reported, accepted and closed it
See work order management

Next morning

Know how every location did before you get in the car

Owners and area managers cannot be at every opening and closing. The daily summary email puts every location's checklist scores in one email, the detailed email covers a single location, and the dashboard shows which locations are on track, running late or need attention.

  • Daily summary and daily detailed emails
  • Follow-up task summary emails
  • Filter the dashboard by group, such as region or brand
See daily reporting

Straight answer

What MaintainIQ does not run

MaintainIQ covers checklists, food safety checks, follow-up tasks, audits and maintenance. It does not take orders, build staff schedules or count inventory, so you keep your POS and scheduling tools and use MaintainIQ for the work that happens on the floor.

Questions

Frequently asked questions

Another question? Call (888) 534-0261 or ask in your demo.

What are restaurant daily operations?

They are the routines that run a restaurant each day, including opening, prep, line checks, temperature logs, cleaning, handling problems and closing. Running them the same way every shift is what keeps food safe, the equipment working and service consistent.

How do I keep daily operations the same at every location?

Use the same checklists everywhere, give each one a due time and check completion every day. In MaintainIQ one checklist can run at many locations, and the dashboard shows each location's status, last completion and who submitted it.

What should be on a daily operations checklist?

At a minimum, an opening checklist, a line check before each service, temperature logs, cleaning tasks and a closing checklist. Many operators add hourly restroom checks, a mid-shift reset, a prep list and an incident report for when something goes wrong.

How do I know what happened at a location overnight?

Check your daily email. MaintainIQ sends a daily summary email with each location's checklist scores, daily detailed emails for a single location and a summary of open follow-up tasks, so you know where to look before you arrive.

Does MaintainIQ replace my POS or scheduling software?

No. MaintainIQ runs checklists, temperature logs, follow-up tasks, audits and maintenance. It does not take orders, build staff schedules or count inventory, so you keep those tools.

Can a single restaurant use MaintainIQ?

Yes. MaintainIQ is priced per location with unlimited users, so a single restaurant gets the same features as a group with dozens of locations. See pricing.

Ready when you are

See a day at your locations in MaintainIQ

In a 15-minute demo we will walk through your opening, food safety, closing and repair routines and show you what you would see the next morning.

  • iPhone, iPad, Android and web
  • English and Spanish
  • Unlimited users per location

Prefer to talk? Call (888) 534-0261. US-based support.

See how MaintainIQ works