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Grocery stores

Grocery store food safety software for every department

MaintainIQ is grocery store food safety software for the checks that run all day in the deli, bakery, meat and seafood, produce and dairy. Case temperatures, receiving checks, store walks and refrigeration repairs live in one app, for one store or a whole chain.

  • Deli, bakery, meat, seafood and produce
  • Unlimited users per store
  • English and Spanish

Operators at these brands use MaintainIQ

What goes wrong in a busy grocery store

A case runs warm for hours

The meat case drifts up after a defrost and nobody reads it until the afternoon walk. By then the product has to come out.

Every department keeps its own log

The deli has a clipboard, the bakery has a binder and seafood writes on the back of the ice log. The store manager sees none of it without walking back there.

Receiving happens in a rush

The truck shows up during a call-out, the frozen load sits on the dock, and nobody takes a temperature before it goes into the freezer.

Refrigeration calls pile up

A leaking case, a freezer door that will not seal, a light out in the dairy cooler. Each one is a phone call, and nobody knows which calls were made.

Food safety by department

Grocery store food safety software for cases, coolers and receiving

Give each department its own temperature log with a due time or hourly checks, from the meat and seafood cases to the deli hot case, dairy, frozen and produce. Team members record readings with a supported Bluetooth probe or by hand, and a reading out of range becomes a follow-up task.

  • Separate checklists for the deli, bakery, meat, seafood and produce
  • Receiving checks for cold and frozen deliveries
  • A name and time on every reading

Store walks

Store walks that get scored, not just signed

Turn the manager's store walk into an audit with sections for the sales floor, backroom, restrooms, deli and dock. Each audit is scored as a percentage and a letter grade, and a failed item can become a follow-up task with a due date.

  • Follow-up tasks optional or required for each audit
  • Last auditor, last date and last score for every store
  • Export all audit scores to Excel

Refrigeration and facility

Cases, walk-ins and floor machines on a schedule

Put cases, walk-ins, the ice machine, floor scrubbers, the baler, dock doors and HVAC units on preventive maintenance schedules with a preferred vendor for each. When a case starts leaking, staff report it from a phone, and the work order shows who accepted it and when it was closed.

  • Next due and days overdue for every service
  • Warranty dates, so you check coverage before paying for a call
  • Service history for every case and walk-in
See equipment maintenance

Every store

Every store and every department in one view

The Home dashboard shows each store's food safety checks, daily tasks, maintenance and work orders side by side, along with its last health inspection. A daily summary email shows which stores finished their checklists and which fell behind.

  • Group stores by district or banner
  • Average time late and completion score per store

What grocery stores run in MaintainIQ

Examples of checklists and schedules grocery teams build. Our grocery food safety guide covers what to log in each department.

Every day

5
  • Store opening and closing checklists
  • Case and cooler temperature logs by department
  • Deli slicer cleaning every four hours
  • Receiving temperature checks
  • Restroom and spill checks

Every week

4
  • Store walk audit
  • Backroom and dock audit
  • Produce wet rack cleaning
  • Walk-in cooler and freezer clean-out

Monthly and yearly

5
  • Refrigeration coil cleaning
  • Floor scrubber and baler service
  • HVAC filter changes
  • Fire extinguisher inspections
  • Pest control visits

Straight answer

What MaintainIQ is not

MaintainIQ is not an inventory, ordering or shrink system. Temperatures are taken by your team, by hand or with a handheld Bluetooth probe, and MaintainIQ makes sure those checks, store walks and repairs happen and are recorded.

Questions

Frequently asked questions

Another question? Call (888) 534-0261 or ask in your demo.

What is grocery store food safety software?

It is an app that replaces paper temperature logs and food safety checklists across a store's departments. Team members record case temperatures, receiving checks and cleaning tasks on a phone or tablet, and managers see what was done, when and by whom at every store.

Can each department have its own checklists?

Yes. You can build separate checklists for the deli, bakery, meat and seafood, produce and front end, each with its own due times. They all roll up to the store, so the store manager and the district manager see every department in one place.

Can district managers compare stores?

Yes. The Home dashboard shows every store's food safety checks, daily tasks, maintenance and work orders, and you can filter by group. Audit scores, last health inspection results and average time late are shown for each store, and audit scores can be exported to Excel.

Does it track refrigeration repairs?

Yes. Staff report problems as work orders with a priority and due date, linked to the case or walk-in. Preventive maintenance schedules, preferred vendors and warranty dates live on the same equipment record, so you can see every repair a case has had.

Does it work for an independent grocery store?

Yes. MaintainIQ is priced per location with unlimited users, so a single market gets the same features as a chain. Every department lead, clerk and manager can have a login at no extra cost, in English or Spanish. See pricing for current plans.

Ready when you are

See your departments in one app

By MaintainIQ's own measurements, managers save 3-10 hours a week. In a 15-minute demo we will show you how case temps, store walks and refrigeration repairs would work across your stores.

  • iPhone, iPad, Android and web
  • English and Spanish
  • Unlimited users per location

Prefer to talk? Call (888) 534-0261. US-based support.

See how MaintainIQ works